Dessert with cream

The history of sour cream is an integral part of the history of milk. And people discovered it about 7-8 thousand years ago. At that time the earth was ruled by the so-called “Stone Age” and people walked in skins and lived in caves.

Milk in our country began to be actively used only in the XVII century. Around this time, Russian cuisine was “swallowed” by various dairy and fermented dairy products: cottage cheese, cream, yogurt. Almost at the same time, people began to “remove” the top layer of yogurt and make sour cream. It is a national Russian product known as “Russian cream”.

Necessary products for two portions:

1 cup sour cream
3 tablespoons natural cocoa / or vanilla sugar /
1 banana / or other fruit of your choice /
1/2 peach, powdered sugar to taste, chocolate bars for decoration, cream spray

Method of preparation:

In a deep bowl pour the sour cream and add the powdered sugar with cocoa.

Once a homogeneous mixture is obtained, pour into suitable cups for flint.
prepared it in layers – a little cream, a little fruit and finished again with cream. The top decoration is your choice. Mine, as implied by the recipe, is with peach, cream and chocolate bars.
Enjoy your meal.