Cream of pumpkin soup and blue cheese
When I started making pumpkin cream soup, I didn’t expect to be the equivalent of the fairy tale: “Bride walks, city beats”, but that’s exactly what happened. Apparently, on a subconscious level, I decided to reveal my affinity for fine…
Chomlek
I will present you a typical Bulgarian recipe with the strange name “Chomlek”. What is it?This is meat / to your taste / with vegetables cooked in a clay pot over low heat – understand about four hours. In Bulgaria…
Cauliflower with melted cheese
An autumn offer from me – Cauliflower with melted cheese. Some of you are probably aware that cauliflower can be eaten raw and not just cooked. So if you don’t feel like cooking, you can just crunch it like a…
Pumpkin cake and pears stuffed with cream cheese
My favorite seasons are spring and autumn. In the first you see how nature “wakes up”, and the second shows us its colorful extravaganza of different shades of brown, yellow and orange. All the nuances of the soul. Autumn provides…
Cupcake in a casserole
I can’t wait to present you a recipe that smells like autumn and creates coziness and cohesion with every bite. The cake is prepared in a casserole and is very easy to make. Remember to put the casserole in a…
Moussaka
Moussaka. So much taste and delight for the palate gathered in one Arabic word. I can’t help but mention the catchphrase, which I couldn’t wait to say, that if you can’t make moussaka, you can’t cook. Whether this is the…
Fresh tomato and mint sauce
Necessary products for 3 servings: 2 medium sized tomatoesmint stalks to taste1 clove garlicsalt and sugar Method of preparation: Grate / or use a blender, having previously peeled them from the skins / tomatoes on a grater and put them…
Italian ravioli
For the first time I make homemade pasta. It is not difficult and does not take more than 10 minutes for the dough to be ready. It can be said that this recipe is economical due to the ingredients that…
Pork ball soup
I present to you a soup from our childhood and I can’t help but mention “Balkantourist”, often underestimated but delicious, originating in the 30s of the last century. As it sounds – as the city is ancient and young /…
Mini cake with cinnamon and apples
Cinnamon and apple. A perfect combination creating such coziness and pleasant moments that I can’t miss this splendor of the senses. I present you my next addition with favorite delicacies. Necessary products: 3 eggs200 g of flour100 g powdered sugar100…
